Anagram & Information om | Engelska ordet ALLIIN

Exempel på hur man kan använda ALLIIN i en mening

• When fresh garlic is chopped or crushed, the enzyme alliinase converts alliin into allicin, which is responsible for the aroma of fresh garlic.
• Examples of important sulfoxides are alliin, a precursor to the compound that gives freshly crushed garlic its aroma, and dimethyl sulfoxide (DMSO), a common solvent.
• When fresh garlic is chopped or crushed, the enzyme alliinase converts alliin into allicin, which is responsible for the aroma of fresh garlic.
• Sulfenic acids are produced by the enzymatic decomposition of alliin and related compounds following tissue damage to garlic, onions, and other plants of the genus Allium.
• When a garlic clove is crushed, the enzyme alliinase is released forming allicin from the cysteine sulfoxide alliin.

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