Anagram & Information om | Engelska ordet FORAGED

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• Tribes which hunted, foraged and made war in the area by that time included the Algonquian language speaking Delaware, Ottawa, Miami and Shawnee, and the Iroquoian language speaking Cherokee, Iroquois, Mingo, Mohawk, Wyandot/Huron and Seneca.
• Prior to the 19th century, the Edmonds area was inhabited by the Suquamish tribe, who foraged and fished near the flat beach forming modern-day downtown.
• In summer, however, they foraged shellfish, gathered cordgrass for weaving, and otherwise exploited the wetlands.
• The species appeared much like their modern day relative the platypus, except adults retained their molar teeth, and unlike the platypus, which forages on the lakebed, they may have foraged in the water column or surface.
• He also worked on the distinction between the auks and petrels and the special characteristics of shearwaters that foraged underwater.
• Melastomataceae is foraged by many stingless bees, especially by the species Melipona bicolor which gather pollen from this taxon of flowering plant.
• Owner René Redzepi and his head chef and staff from Noma served a £195-per-head nine-course New Nordic Cuisine menu that included scones and clotted cream, Lancashire hotpot with British ingredients, and live ants foraged in Denmark and flown to London.
• At the request of a New York literary agent, Gibbons agreed to rework the draft of his novel (about a schoolteacher who wowed café society with opulent meals of foraged foodstuffs) into a straightforward book on wild food.
• The Blurnton-Jones 'backload model' "tested a hypothesis that the length of the birth intervals of !Kung hunter-gatherers allowed women to balance optimally the energetic demands of child bearing and foraging in a society where women had to carry small children and foraged substantial distances".
• Among the indigenous peoples of South Africa, the Khoisan foraged over 300 species of edible food plants, such as the rooibos shrub legume, whose culinary value continues to exert a salient influence on South African cuisine.
• The IGP protected Saucisson Vaudois IGP and the partly AOC protected Boutefas sausage are made from pigs that foraged for acorns in Vaud or Fribourg woods and drank local water.
• Fifteen of the sickest men were brought ashore on Tinian and housed in tents on the dunes, while the remainder of the crew foraged for food.
• The populations were integrated around small bands that thrived off of hunting guanacos, rheas and Andean deer; as well as gathering fruits; the Puelches Algarroberos of the northern parts of Neuquén and the Andean area collected the fruit of the Araucaria, and those of Cuyo, foraged the fruit of the carob tree.
• According to a popular myth, the dish was first made after Napoleon defeated the Austrian army at the Battle of Marengo at Marengo south of Alessandria, Italy, when his chef Dunand foraged in the town for ingredients (because the supply wagons were too distant) and created the dish from what he could gather.
• Among the sources of food hunted and foraged by the Dnieper-Donets people were aurochs, elk, red deer, roe, wild boar, fox, wildcat, hare, bear and onager.
• Species such as the paradise flycatcher (Terpsiphone mutata), the common jery (Neomixis tenella), the greenbuls (Phyllastrephus zosterops and Phyllastrephus madagascariensis), the bulbul (Hypsipetes madagascariensis), the sunbird (Nectarinia souimanga) and the vagas (Lepopterus madagascarinus and Xenopirostris polleni) foraged together in mixed bands.
• In Aceh, radio-collared Sumatran elephant clans preferred areas in dense natural forests in river and mountain valleys at elevation below ; from there, they moved into heterogenous forests and foraged near human settlements mainly by night.
•  ericifolia inflorescences are foraged by a variety of small mammals, including marsupials such as yellow-footed antechinus (Antechinus flavipes), and rodents such as pale field rat (Rattus tunneyi) and grassland mosaic-tailed rat (Melomys burtoni).
• Nuts (Juglans regia and Corylus heterophylla), Celtis bungeana, wild apricots and pears, and various roots and tubers were foraged from the surrounding forests.
• Bands united infrequently and most of the year the Guaycura foraged in family groups or lived in temporary settlements, called rancherias by the Spanish, of 50 to 200 people.

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