Definition, Betydelse, Synonymer & Anagram | Engelska ordet KALE

Definition av KALE

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Exempel på hur man kan använda KALE i en mening

• It is a cultivar of the same species as cabbage, broccoli, cauliflower, kale, Brussels sprouts, collard greens, Savoy cabbage, and gai lan.
• Monoculture is widely used in intensive farming and in organic farming: both a 1,000-hectare cornfield and a 10-ha field of organic kale are monocultures.
• Garden salads use a base of leafy greens such as lettuce, arugula or rocket, kale or spinach; they are common enough that the word salad alone often refers specifically to garden salads.
• The first fall freeze is in October, but cold-hardy crops like peas, kale, and carrots still strive on until November, when the fall warmth stops.
• Wild bird cover, using plants that produce small, oil-rich seeds, such as kale, quinoa, mustard plant and oil-seed rape Brassica napus.
• Cruciferous vegetables, such as bok choy, broccoli, cabbage, cauliflower, kale, and others, are rich sources of glucosinolate precursors of isothiocyanates.
• While 19th century historians thought that the name of Caracal is linked to Roman emperor Caracalla, the current accepted etymology is that city's name is derived from the Cuman language kara kale meaning "Black fortress" (kara, meaning "black", and kal, either from the Turkish kale, or the Arabic qal'at, both meaning fortress).
• Most low-carbohydrate diet plans accommodate vegetables such as broccoli, spinach, kale, lettuce, cucumbers, cauliflower, Brussels sprouts, peppers and most green-leafy vegetables.
• Crambe maritima, common name sea kale, seakale or crambe, is a species of halophytic (salt-tolerant) flowering plant in the genus Crambe of the family Brassicaceae.
• Italian wedding soup consists of green vegetables (usually endive and escarole or cabbage, lettuce, kale, and/or spinach) and meat (usually meatballs and/or sausage, the latter sometimes made of chicken and containing Italian parsley and Parmesan cheese) in a clear chicken-based broth.
• The name kale originates from Northern Middle English cale (compare Scots kail and German Kohl) for various cabbages.
• The caterpillar of this species, often referred to as the "imported cabbageworm", is a pest to crucifer crops such as cabbage, kale, bok choy and broccoli.
• The peak of summer color from annual plants is August, with cool-season plants such as mums, kale and pansy on display from mid-September to Halloween.
• He burned down the town and the Turkish forces found nothing but blackened ruins, hence the Turkish name for Győr, Yanık kale ("burnt castle").

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