Synonymer & Information om | Engelska ordet MACKEREL

Exempel på hur man kan använda MACKEREL i en mening

• Spearmint (Mentha spicata), also known as garden mint, common mint, lamb mint and mackerel mint, is native to Europe and southern temperate Asia, extending from Ireland in the west to southern China in the east.
• The great white shark (Carcharodon carcharias), also known as the white shark, white pointer, or simply great white, is a species of large mackerel shark which can be found in the coastal surface waters of all the major oceans.
• A tuna (: tunas or tuna) is a saltwater fish that belongs to the tribe Thunnini, a subgrouping of the Scombridae (mackerel) family.
• The mackerel, tuna, and bonito family, Scombridae, includes many of the most important and familiar food fishes.
• Local fishing takes place close to the shore; sardines, tuna, kingfish, and mackerel make up the bulk of the annual catches.
• Commercial fishing, especially for horse mackerel, abalone and spiny lobster remains important, as does agriculture, especially the production of cut flowers.
• The French for gooseberry is , translated as 'mackerel berries', due to their use in a sauce for mackerel in old French cuisine.
• The main types of fish caught in the area include cod, saithe, mackerel, herring, salmon, and sea trout, although every type of fish commonly found in Norwegian waters can be caught here.
• Fish – yellowtail, marlin, skipjack tuna, salmon, trout, and mackerel – and chicken is mainly used in Japan, while white and red other meat – pork, lamb, and beef – is more often used in the West.
• For the USA, the product range includes brisling sardines, skinless & boneless sardines, salmon, mackerel, kipper snacks or traditionally smoked herring, and anchovies.
• The roe of marine animals, such as the roe of lumpsucker, hake, mullet, salmon, Atlantic bonito, mackerel, squid, and cuttlefish are especially rich sources of omega-3 fatty acids, but omega-3s are present in all fish roe.
• The longfin escolar, Scombrolabrax heterolepis, also known as the black mackerel, is a widespread but uncommon deep sea fish that presents some difficulties for taxonomy.
• Yellowtail, amberjack, Japanese horse mackerel, sauries, sea bream and bonito are among the fish landed at Owase.
• The local fishermen's union registered their catch of blue mackerel Scomber australasicus as "Tosano shimizusaba", or blue mackerel of Shimizu, Tosa.
• The red-billed gull (Chroicocephalus novaehollandiae scopulinus), also known as tarāpunga and once also known as the mackerel gull, is a native seagull of New Zealand, being found throughout the country and on outlying islands including the Chatham Islands and subantarctic islands.
• However, as opportunistic carnivores, they consume a large variety of prey, including smaller mackerel and various bottom-dwelling fish.
• The main reason for this behavior is thought to be to escape from underwater predators, which include swordfish, mackerel, tuna, and marlin, among others, though their periods of flight expose them to attack by avian predators such as frigate birds.
• Commercial fishing and whaling, once the mainstay of the local economy, have been largely restricted since the 1980s, although sea urchin, sardine, mackerel, abalone and kombu are harvested.
• Based on cytochrome b genes, Martin and Naylor (1997) concluded the thresher sharks form a monophyletic sister group to the clade containing the families Cetorhinidae (basking shark) and Lamnidae (mackerel sharks).
• The rich fishing grounds have been known for centuries; among the species that are caught locally are various shrimp, octopus, squid, mackerel, corocoro, mullet, horse mackerel, lebranche and dogfish.

Förberedelsen av sidan tog: 2 740,57 ms.