Synonymer & Anagram | Engelska ordet SALAMI

Exempel på hur man kan använda SALAMI i en mening

• Pepperoni is a variety of spicy salami made from cured pork and beef seasoned with paprika and chili peppers.
• Historically, salami was popular among Southern, Eastern, and Central European peasants because it can be stored at room temperature for up to 45 days once cut, supplementing a potentially meager or inconsistent supply of fresh meat.
• 'Nduja, a spreadable pork salami from Calabria, probably originates as a variation of andouille, originally introduced to Italy in the 13th century by the Angevins.
• Over the next two years, the Communists (MKP) pressured the Smallholders' Party into expelling their more courageous members as "fascists" and fascist sympathizers as part of Communist leader Mátyás Rákosi's "salami tactics".
• The sandwich is made with ham, (mojo) roasted pork, Swiss cheese, pickles, mustard, and sometimes salami on Cuban bread.
• In Swedish, a bread roll is a (frukost) bullar ("(breakfast) buns"), franskbrödbullar ("french bread bun") or simply fralla ("bun"), comfort food eaten with butter and any kind of topping (marmalade, cheese, ham, salami) for special weekend breakfasts.
• Mercedes is known for its peaches and salami, been the venue for the National Peach Fair (Fiesta Nacional del Durazno) as well as the National Salami Fair (Fiesta Nacional del Salame Quintero).
• Dantley (host Buck Henry) waits as the Samurai makes a sandwich by severing ropes on hanging salami, slicing tomatoes in midair, and splitting bread with his skull.
• Swiss meat specialties are highly diversified: all sorts of pork sausages, bratwursts, smoked ham, salami, prosciutto, etc.
• Although there are many variations, two principal types are made: a cured dry sausage typical of Basilicata, Apulia, and Calabria,and a very different uncured salami, made in Tuscany and Liguria.
• During World War II, Katz's encouraged parents to "Send a salami to your boy in the army" which became one of the deli's noted catchphrases.
• The whole area is renowned for its salami production (particularly the well known salame Felino), as well as for the Parmesan cheese and some kinds of pasta like gnocchi di patate, cappelletti (or anolini) in brodo (a kind of round tortelli stuffed with a filling made of stewed donkey, Parmesan cheese and bread crumbs, cooked and served in hot broth), tortelli with different stuffing (erbetta, potatoes, pumpkin, mushrooms, chestnuts, tortél dóls di Colorno) and chicche.
• ANZCO Foods Group subsequently built a plant to manufacture smallgoods such as salami, sausages and hamburger patties on the site of the freezing works.
• Their diet was a typical Mediterranean diet, including unique food varieties such as Gaglioppo, Acitana and Diamante citron, while in modern times the Calabrian Salami, which is also produced in Sicily, and sometimes used to make spicy 'Nduja spreadable paste/sauce, is a popular type of salami sold in Brazil and the Anglosphere.
• Party leader Mátyás Rákosi implemented a strategy of pressuring the non-Communist parties to gradually push out their more courageous elements as "fascists" or fascist sympathizers, a strategy he later called salami tactics.
• Braunschweiger mettwurst is partially smoked but still soft and spreadable, while other northern German varieties such as Holsteiner are harder and more akin to salami, due to longer duration of smoking.
• The traditional-style muffuletta sandwich consists of a muffuletta loaf split horizontally and covered with layers of marinated muffuletta-style olive salad, salami, ham, Swiss cheese, provolone, and mortadella.
• On Saturday, he feasts on a piece of chocolate cake, an ice-cream cone, a pickle, a slice of Swiss cheese, a slice of salami, a lollipop, a piece of cherry pie, a sausage, a cupcake and a slice of watermelon.
• The 17 sandwiches may have ham, roast beef, tuna, turkey, salami, capicola, bacon, provolone cheese or parmesan cheese, or combine two or more meats and cheese.
• These associations are strongest for processed meat, which is meat that has undergone salting, curing, fermentation, smoking, or other processes to enhance flavor or improve preservation, such as bacon, ham, salami, pepperoni, hot dogs, and some sausages.

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