Definition, Betydelse & Synonymer | Engelska ordet SOMMELIER

Definition av SOMMELIER

1. sommelier

Exempel på hur man kan använda SOMMELIER i en mening

• The 'International Sommelier Guild' (ISG) educates and certifies sommeliers throughout America, Canada, Europe, Asia, South America and Africa.
• The film gave Nossiter a chance to utilize his knowledge as a trained sommelier from his time working at Balthazar in New York as well as an opportunity to visit some of the great wine regions of the world.
• Rylance has a sister named Susannah, an opera singer and author, and a deceased brother, Jonathan, who was a sommelier at Chez Panisse.
• In November 2006, he appeared alongside fellow BBC News presenters in a performance for Children in Need that Jan Moir, writing for The Telegraph, described as "charisma-free", adding that although Turnbull dressed up like James Bond, he looked like a "dodgy sommelier".
• The blind approach is routine for wine professionals (wine tasters, sommeliers and others) who wish to ensure impartiality in the judgment of the quality of wine during wine competitions or in the evaluation of a sommelier for professional certification.
• He is also active as a sommelier and since 1994 Lipka has been serving as the President of the International Jury for the Bestowment of the International Vine and Wine Organization awards(Organisation Internationale de la Vigne et du Vin), headquartered in Paris.
• He presents accessible recipes alone or accompanied by a guest or a member of his rotating panel of contributors: nutritionists Hélène Laurendeau and Christina Blais, gardener Pierre Gingras and sommelier François Chartier.
• The competition for the best sommelier in the Baltics was named after Liviko’s Vana Tallinn liqueur.
• He started working at Michel Richard's Citronelle under the tutelage of sommelier Mark Slater and then moved on to work alongside Chef Johnny Monis as the sommelier at restaurant Komi and was included in Wine & Spirits magazine's 2007 Top 5 New Sommeliers in America.
• During a meal between gastronomists, Philippe Faure-Brac, best sommelier (wine steward) in the world in 1992, owner of « Bistrot du Sommelier » in Paris, and member of GJE, rose and asked for permission to perform chabrot with the rest of his cream of mushroom soup and some 1998 Cheval Blanc.
• Until June 2020, the Court of Master Sommeliers required students to address Master Sommeliers as "master"; after sommelier Tahiirah Habibi related her discomfort during her 2011 introductory-level exam when she was the only person of color in the room, writing that her discomfort had been profound enough that she never again pursued any wine credentialling, they revised that requirement.
• It operated in southwest Portland's Morgan Building from 2021 to 2023, with John Conlin, and Wyatt VandenBerghe as chefs and Michael Branton as the sommelier.
• The other servants attending were Dominique Bourgoing the physician, Camille du Preau the almoner, Pierre Gorion the apothecary, the surgeon Jacques Gervais, Balthazar Hully of the wardrobe, Bastian Pagez, Hannibal Stewart, Didier Siflard the sommelier, Jean Lauder of the pantry, Martin Huet the cook, Nicolas de la Mere the pastry chef, Robin Hamilton assistant cook, Laurens de la Chapelle the usher, and Simon Jacqui described as the valet de fourrier and possibly an upholsterer like his predecessor Nicolas Guillebault.

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