Information om | Engelska ordet BISQUE


BISQUE

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8
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130
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Exempel på hur man kan använda BISQUE i en mening

  • From the late 19th century through the early 20th century French and German manufacturers made bisque dolls with strung bodies articulated with ball-joints made of composition: a mix of pulp, sawdust, glue and similar materials.
  • Lobster bisque, lobster stock, and lobster consommé are made using lobster bodies (heads), often including tomalley.
  • In the dig's first three seasons, a stone ax, pieces of ceramic pots, Civil War ammunition, various kinds of colored glass, a piece of jewelry shaped like a scarab, a Colonial-era mug imported from England, Native American spear points, a silver-plated spoon, a stoneware jar, and the bisque heads of dolls manufactured in Germany were found.
  • Bishop Ilsley of Birmingham, the Duke of Norfolk and thirty-two others, which was practically the whole membership, consumed at 10/- per head: lobster bisque, sole dauphinoise, poussin (method of cooking unstated), gateaux and fromage.
  • The kiln's capacious bisque and glaze firing chambers and its moveable roof allowed Takaezu to work at a scale rarely attempted.
  • The traditional snow baby is made of unglazed biscuit porcelain (or bisque) and shows a child dressed in a snowsuit; the suit itself is covered in small pieces of crushed bisque, giving the appearance of fallen snowflakes.
  • Some of their signature dishes include: whole fresh Tasmanian lobster, braised oxtail stew, foie gras, lobster bisque, scallop chowder, fish chowder, bisque d'escargot, roasted rack of lamb, Mongolian raw beef appetiser and warmed salted ox-tongue with mesclun salad, and Napoleon celebration cake and soufflé.
  • The lobster bisque, chateaubriand jardiniere, brill en croute, Dover sole, raspberry chicken and cafe brulot were noted dishes.
  • International foods have also been featured in the past, such as sponge candy, chicken tikka masala, bisque, pierogies, shrimp nachos, watermelon gazpacho, Pad thai, Jamaican patties and rice pudding.
  • "Parian" is a term misapplied to a type of bisque shoulder head dolls manufactured primarily in Germany in the last quarter of the 19th century, from around 1860 to 1880.
  • " They also carried "fancy articles for decorating, in bronze and brass, porcelain and china, Albenine and Barbotine ware, bisque vases and terraline ware, tambourines of sheepskin, calfskin, brass, and satin.
  • In 1877 French dollmaker Jumeau introduced the Bébé Incassable, with a bisque head portraying a young girl and a fully articulated composition body.
  • It has been described as "smokier and more assertive than American chowder and heartier than classical French bisque".
  • Other popular dishes in the Cajun and Creole cuisines of Louisiana include crawfish étouffée, fried crawfish, crawfish pie, crawfish dressing, crawfish bread, crawfish bisque and crawfish beignets.
  • This version is a serial killer who murders young girls by pouring polymer into their throats, which hardens and suffocates them, before dressing and posing their bodies like bisque dolls, which earned him the nickname "Dollmaker" from the police.
  • Kestner, a German toy company located in Waltershausen, set forth to manufacture small bisque dolls of the Kewpies.
  • The book offered elaborate dishes, described with French terminology such as bisque, entrées, entremets, vol-au-vent, timbale and soufflé.
  • Dishes which were praised in various reviews included cold sea bass with sauce gribiche, chicken with apples in a cream and Madeira sauce, coquille Prunier (scallops, shrimp, and other shellfish in a glazed cream, egg and white wine sauce), sea bass ambassadeur (with a mushroom purée and white wine sauce), pork country pâté with cubes of pork liver, lobster bisque, and several desserts—raspberry bavarois, bitter chocolate mousse, fresh pear tart, and floating island.
  • The menu has included a "shrimp and grits" corn dog, Chinook salmon on an English muffin with cucumber relish, a New York-style strip steak, tagliatelle al pesto, roasted pumpkin bisque, an albacore tataki-style salad, and avocado toast with Dungeness crab.


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